"West Coast" Bloody Mary

INGREDIENTS

• 6 ounces vodka
• 12 ounces V-8
• 2 tablespoons C&P BBQ Sauce
• 1 tablespoon of green olive brine
• 3 teaspoons prepared horseradish
• 1/2 teaspoon of Worcestershire sauce
• 1/2 lime, juiced
• 1/2 teaspoon of Simply Marvelous Peppered Cow
• 1/2 teaspoon of Big Poppa's Jalapeno Salt
•  Candied Bacon
•  Olives

DIRECTIONS
Mix the first seven ingredients in a cocktail shaker with ice.  Rim the top of the glass with the lime rind and salt the rim with a mixture of Peppered Cow and Jalapeno Salt.  Place a 1/2 dozen olives in the bottom of a glass and pour the Bloody Mary and ice over the olives.. Garnish with a skewer of candied bacon and olives. Bottoms up!